Vitis
International Variety Catalogue
V
IVC
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Variety number VIVC: 16132
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Prime name
Color of berry skin
Variety number VIVC
Utilization
Country or region of origin of the variety
Species
Photo
Part of the plant
BLANC
NOIR
ROUGE
ROSE
GRIS
NOT SPECIFIED
WINE GRAPE
TABLE GRAPE
RAISIN GRAPE
ROOTSTOCK
NOT SPECIFIED
NOT SPECIFIED
AFGHANISTAN
ALBANIA
ALGERIA
ARGENTINA
ARMENIA
ARMENIA/AZERBAIJAN
ARMENIA/GEORGIA
ASIA
ASIA MINOR
AUSTRALIA
AUSTRIA
AZERBAIJAN
BALKAN
BELGIUM
BOSNIA AND HERZEGOWINA
BRAZIL
BULGARIA
CANADA
CAUCASUS
CENTRAL ASIA
CHILE
CHINA
COSTA RICA
CROATIA
CYPRUS
CZECH REPUBLIC
DAGHESTAN
DALMATIEN
DENMARK
EGYPT
ESTONIA
EUROPE
FRANCE
FRANCE/GERMANY
GEORGIA
GERMANY
GREECE
HUNGARY
INDIA
INDONESIA
IRAN
IRAQ
ISRAEL
ITALY
JAPAN
JORDAN
KAZAKHSTAN
KOREA
KYRGYZSTAN
LATVIA
LEBANON
LITHUANIA
MALTA
MEXICO
MOLDOVA
MONTENEGRO
MOROCCO
NETHERLANDS
NEW ZEALAND
NORWAY
PAKISTAN
PALESTINIAN TERRITORY, OCCUPIED
PERU
POLAND
PORTUGAL
PORTUGAL/GERMANY
PUERTO RICO
REPUBLIC OF NORTHMACEDONIA
ROMANIA
RUSSIAN FEDERATION
SERBIA
SLOVAKIA
SLOVENIA
SLOVENIA/CROATIA
SOUTH AFRICA
SPAIN
SUN (FORMERLY USSR, UNION OF SOVIET SOCIALIST REPUBLICS)
SWITZERLAND
SYRIAN ARAB REPUBLIC
TAIWAN, REPUBLIC OF CHINA
TAJIKISTAN
TUNISIA
TURKEY
TURKMENISTAN
UKRAINE
UNITED KINGDOM
UNITED STATES OF AMERICA
URUGUAY
UZBEKISTAN
YEMEN
YUGOSLAVIA
Berry
Cluster in the field
Cluster in the laboratory
Flower
Full plant
Herbarized leaf
Historical picture
Inflorescence
Mature leaf
Others
Shoot
Shoot tip
HIMBERTSCHA
BLANC
16132
WINE GRAPE
SWITZERLAND
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Mature leaf
HIMBERTSCHA
BLANC
16132
WINE GRAPE
SWITZERLAND
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Herbarized leaf
HIMBERTSCHA
BLANC
16132
WINE GRAPE
SWITZERLAND
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Cluster in the field
HIMBERTSCHA
BLANC
16132
WINE GRAPE
SWITZERLAND
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Cluster in the laboratory
HIMBERTSCHA
BLANC
16132
WINE GRAPE
SWITZERLAND
VITIS VINIFERA LINNÉ SUBSP. SATIVA (DE CANDOLLE) HEGI
Cluster in the laboratory
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